Vitamin supplements

Supplements are best used moderately to supply any extra nutritional requirements. At least five servings per day of fruits and vegetables are recommended, as well as the inclusion of whole grains in the diet. Variety in the diet is important to provide a full range of vitamins and minerals. Overeating inhibits digestion and absorption of nutrients, while regular exercise contributes to sound nutrition, by improving metabolism and digestion. Drinking plenty of clean water prevents dehydration, improves digestion, and helps the body flush out impurities.

Meal supplements are often fortified with vitamins, minerals, herbs, and nutrient-dense foods. Eating a variety of healthy foods is the best way to get the nutrients you need. However, some people don’t get enough vitamins and minerals from their daily diet, and their doctors may recommend a supplement. Dietary supplements may provide nutrients that might be missing from your daily diet.

Nutritional supplements are products used to improve the diet and often contain vitamins, minerals, herbs or amino acids. Nutritional supplements are often associated with cam, which encompasses a group of diverse medical and health care systems, practices, and products that are not considered part of conventional medicine.

Multivitamin and multimineral supplements may also contain calcium, though usually in smaller amounts. Natural source supplements include oyster shell and dolomite, although concerns have been raised concerning the potential for lead contamination in both forms, along with aluminum, arsenic, mercury, and nickel in the latter.

Nutritional supplements and antacid medications can make a significant contribution to calcium intakes for some individuals. Over 40% of the us population (including almost 70% of older women) uses dietary supplements containing calcium. Calcium carbonate is found in many over-the-counter antacid preparations, which can provide up to 400 mg of calcium per day. However, calcium citrate, which is absorbed similarly when taken with or without food, is beneficial for people with achlorhydria, inflammatory bowel disease, or absorption disorders. Other forms of calcium in supplements or fortified foods include gluconate, lactate, and phosphate.

They may be designed for people with special needs, or for people with illnesses that may affect digestion capabilities and nutritional requirements. Meal supplements may contain specific blends of macronutrients, or proteins, carbohydrates, fats, and fiber. Some meal supplements consist of raw, unprocessed foods, or vegetarian or vegan options, or high protein and low fat composition. Meal supplements are available to support some popular diet programs.

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